Mango Machine is widely utilized in restaurants, hotels, and beverage processing industries for preparing mango juice in large volumes. This machine is highly appreciated for having strong structural configuration.

Unique and reliable design.

The pulp making Machine are highly effective as well as non-stop continuous pulping process.

Increased production leading to faster return on the investments.

Long lasting stainless steel construction.

The pulp making Machine can process about 500 kilogram of fruit per 8 hour shift.

The pulp making Machine is very compact and can be easily installed in a comparatively small space. It’s easy in operation and maintenance.

Requires no skilled labor to operate it, also it can be easily dismantled for cleaning, after operation, and quickly re-assembled.

The fruit pulper is a must for any small scale fruit and vegetable processing unit.

The contacting parts of the pulper machine are made of stainless steel the stand is made from rigid mild steel construction.

This machine is ideal for pulping tomatoes, mango, guava, sapodilla, berries, apples, custard apple, kiwi, litchi, peaches, apricots, pineapple, strawberry, raspberry, strawberry, papaya, rock melon, jamoon, peach, grapes, bananas etc.